Recall Alert: Over 58,000 Pounds of Raw Ground Beef Recalled Due to E. Coli Concerns

Recently, American Foods Group, also known as Green Bay Dressed Beef, issued a recall for more than 58,000 pounds of raw ground beef due to potential contamination with E. coli bacteria.

This recall comes amidst increased warnings from health authorities about foodborne illnesses, including a CDC alert about the flesh-eating Vibrio vulnificus bacteria.

To shed light on food safety, we consulted with CNN’s wellness medical expert, Dr. Leana Wen. Food poisoning, often used interchangeably with foodborne infection, occurs when infectious organisms like bacteria, viruses, or parasites contaminate food.

According to the CDC, around 31 major pathogens cause approximately 9 million illnesses, 56,000 hospitalizations, and 1,300 deaths annually.

Dr. Wen highlighted common culprits like norovirus, salmonella, and E. coli, causing symptoms such as nausea, vomiting, diarrhea, and abdominal pain. Most cases can be managed at home, but seeking medical help is crucial if dehydration, persistent symptoms, or signs of severe illness occur.

Specifically addressing E. coli and Vibrio vulnificus, Dr. Wen explained their sources and treatments. E. coli, particularly the Shiga toxin-producing type, can lead to serious complications, while Vibrio is often linked to raw or undercooked shellfish consumption.

Dr. Wen stressed common mistakes in food preparation, emphasizing the importance of cooking meat thoroughly, washing fruits and vegetables, and avoiding cross-contamination. As many continue outdoor grilling, she provided advice on safe practices, including proper storage, handwashing, and careful handling of leftovers.

In conclusion, Dr. Wen emphasized that certain individuals, such as older adults, young children, pregnant individuals, and those with weakened immune systems, should take extra precautions. Their vulnerability makes it essential to reduce the risk of foodborne illnesses.

For more detailed information, you can refer to CNN’s original article.

https://edition.cnn.com/2023/09/21/world/food-safety-diarrhea-e-coli-vibrio-wellness

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