Get ready for a flavorful 2024 with food trends ranging from Everything Caesar to the rise of ranch and buckets of buckwheat. As experts predict, these trends provide a glimpse into the ever-evolving world of food. After observing 2023 and consulting various prediction lists, we’ve compiled our own list of anticipated food trends for 2024.

Health takes the spotlight, showcasing a shift in focus among Americans. From revamped pantry staples to creative twists on classic dishes and a plethora of snacks, there’s much to look forward to.

Keep an eye on these predictions, and let’s revisit at the end of 2024 to see how many come to life. This insight comes from Parade, and we’re excited to share these culinary forecasts with you!

1. Zero Booze (and Barely Boozy) Beverages

Fruity drinks in wine glasses

More and more folks are embracing an alcohol-free or moderate drinking lifestyle, reaping various health benefits. This trend is expected to surge in 2024, with an array of new zero-alcohol and low-ABV drink options emerging. Notably, restaurants and bars are now offering non-alcoholic spirits in their cocktail menus, expanding choices beyond traditional options like juice or soda. The beauty of this trend lies in its inclusivity—everyone can partake in the enjoyment. Parade sheds light on this growing preference for non-alcoholic beverages, making it a trend accessible to all!

. Buckwheat, Baby

Buckwheat in a wooden spoon

Get ready for the buckwheat takeover in the coming year! While not a new crop, buckwheat is gaining popularity in the United States. Unlike common belief, it’s not a grain but a plant with edible seeds, similar to quinoa. Besides being an excellent cover crop for soil health, buckwheat is a gluten-free superfood loaded with protein. From pancakes to soba noodles, it can be ground into versatile flour. Parade highlights the rising star of buckwheat, emphasizing its benefits and diverse uses.

3. Ranch Reigns Supreme

Bottle of ranch dressing

Ranch has always been a hit, but get ready for a ranch revolution in 2024! It’s been a kitchen staple for ages, from dressing to Cool Ranch Doritos. According to Datassentials, the trend is set to spice up with a surge in spicy ranch. Forget the usual ranch—2024 is all about new flavors like Chick-fil-A’s avocado lime ranch. Traditional ranch dressings might take a back seat as innovative ranch recipes steal the spotlight. Who knows, we might even witness a collaboration between Taylor Swift, Travis, and Hidden Valley! The ranch craze is leveling up!

4. Anything Can Be a Caesar Salad If You Just Believe

Caesar salad in wooden mixing bowl

2024 is shaking up Caesar salads with a twist—say goodbye to romaine! Datassentials predicts the rise of alternative bases like kale and asparagus, making Caesar salads more diverse. Agi’s Counter in Brooklyn is already on board with a fantastic radicchio-based Caesar. This trend opens the door to exciting variations, from chicken to vegan Caesar salads. Get ready for a fresh take on the classic salad in the coming year!

5. The Tamarind Takeover is Here

Tamarind pods

Spice giant McCormick & Company has declared tamarind as the Flavor of the Year for 2024. Although this pod fruit with its tangy pulp is already a hit in many parts of the world, the U.S. has been slow to catch on. McCormick predicts a tamarind takeover, highlighting its versatility in both sweet and savory dishes. As they foresee a continued love for acidity and sour flavors in 2024, tamarind is set to steal the flavor spotlight. Get ready for a zesty twist in your meals!

6. We’re Still Not Bored with Snack Boards

Christmas Charcuterie Board

Once upon a time, people thought a fancy platter with different cheeses, meats, and crackers was the best snack. But now, snack boards have changed a lot. There are boards for movie nights, brunch, butter, and even one for latkes. If you don’t want to make it yourself, a company called Boarderie can send a special platter to your door anywhere in the country.

7. GenX Gets a Little Love

Even though our society really cares about being young, the number of older Americans is growing. By 2030, 1 out of 5 Americans will be over 65. Even though GenXers are not quite there, they’re in their 40s to 50s. Companies know that Gen X likes to spend on food and drinks, so they’re important for the food industry. We might start seeing more products made just for older people, like Menopause Bars.

8. Powered by Plants

Array of fresh mushrooms

More and more Americans want to be healthier, so they’re choosing foods that are good for them. One popular trend is products made with superfoods, like mushrooms. You can find things like mushroom coffee, mushroom jerky, and mushroom chocolate. Mushrooms are really healthy, so it makes sense that people who care about their health like these products. We think there will be even more foods with superfoods and herbs to make people healthier.

Source : Parade

https://parade.com/food/food-trends-2024?utm_source=pushly

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