Eggs are a popular choice online for easy recipes, and there’s always a new viral trend.
This time, it’s all about “egg flights,” which are simply hard-boiled eggs cut in half and topped with different ingredients.
The idea is similar to how you might try different samples of wine or beer in a “flight.”
Alice Choi, a recipe creator, has brought egg flights back into the spotlight with her creative combinations.
She shared her original egg flight recipe on TikTok, where she tops half of the eggs with Kewpie mayo, mustard, gorgonzola cheese, and balsamic glaze.
She also adds pickles and chili crisp to some eggs, while others get a cobb salad twist with turkey, lettuce, and tomatoes.
The beauty of egg flights is that there are no strict rules—you can get creative and use whatever you have at home to make a tasty snack or quick lunch.
As Parade highlights, Choi’s egg flights are not just fun but practical, proving that you can enjoy simple ingredients in new ways.
Whether you’re having a snack or hosting a small dinner party, egg flights are a great way to mix things up and enjoy your food creatively .